Specialty CoffeeOur coffee has reached up to 92 SCAA points due to its attributes and uniqueness.
Slow ProductionWe take quality seriously and that's why our coffee takes longer than usual to produce.
Non-industrializedOur harvest is an ancient hand-made process improved for generations.
High GrownWe work at 2.200 meters of altitude which impact the size, shape and taste of the coffee.
Rich in attributesNutrients and rich in taste due to its environment.
AwardedBuesaco's coffee is constantly recognized as one of the bests in Colombia and the world.
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